BRUNCH
served until 2:30pm
Belgian Waffle 14
berries, whipped cream, powdered sugar
French Toast 16
foie gras brioche, cultured butter, bourbon maple syrup
Jidori Dippy Eggs 12
toast soldiers, cultured butter
Eggs Benedict 14
Madrange French ham, Hollandaise, choice of English muffin or croissant
Foie Gras Breakfast Sandwich 25
sea salt croissant, Gruyère, fried egg
berries, whipped cream, powdered sugar
French Toast 16
foie gras brioche, cultured butter, bourbon maple syrup
Jidori Dippy Eggs 12
toast soldiers, cultured butter
Eggs Benedict 14
Madrange French ham, Hollandaise, choice of English muffin or croissant
Foie Gras Breakfast Sandwich 25
sea salt croissant, Gruyère, fried egg
Quiche du Jour 12
dressed baby greens
Country Omelette 15
Boursin cheese, spinach, mushroom
Croissant 5
jam, cultured butter
Chocolate Croissant 7
Bacon 5
Ozark Mountain Berkshire pork
Sausage Links 7
Seasonal Fruit 8
Pommes Frites 7
dressed baby greens
Country Omelette 15
Boursin cheese, spinach, mushroom
Croissant 5
jam, cultured butter
Chocolate Croissant 7
Bacon 5
Ozark Mountain Berkshire pork
Sausage Links 7
Seasonal Fruit 8
Pommes Frites 7
CAVIAR
With whipped creme fraiche, potato blinis, and gaufrette chips
Regiis Ova Trout Roe 42
Regiis Ova Baerii 110
Regiis Ova Baerii 110
Regiis Ova Royal 150
Regiis Ova Ossetra 170
Regiis Ova Ossetra 170
SMALL PLATES
French Onion Soup 12
Swiss cheese, croutons
Sweet Garlic Soup 12
espelette pepper, goat cheese cream
Frisée Salad 18
croutons, Oregon bleu cheese, lardons, bacon vinaigrette, soft poached egg
Steak Tartare 18
Wagyu beef eye round, egg yolk
Carbonara Agnolotti 18
egg yolk, pecorino, parmesan,
slab bacon, chive
Oysters du Jour 18
1/2 dozen
Swiss cheese, croutons
Sweet Garlic Soup 12
espelette pepper, goat cheese cream
Frisée Salad 18
croutons, Oregon bleu cheese, lardons, bacon vinaigrette, soft poached egg
Steak Tartare 18
Wagyu beef eye round, egg yolk
Carbonara Agnolotti 18
egg yolk, pecorino, parmesan,
slab bacon, chive
Oysters du Jour 18
1/2 dozen
Chopped Endive 17
baby kale, goat cheese, roasted butternut squash, maple Dijon vinaigrette, pomegranate, toasted spiced pumpkin seeds
Mushroom Tart 15
wild mushrooms, sherry, cream, parsley, puff pastry
• be decadent! – add a Jidori egg +4
Escargots 15
garlic, parsley butter
Jumbo Lump Crab Cake 24
preserved Meyer lemon, coleslaw
Croque Monsieu 12
Mornay sauce, sliced French
country bread
• Make it a Croque Madame
– add an egg +2
baby kale, goat cheese, roasted butternut squash, maple Dijon vinaigrette, pomegranate, toasted spiced pumpkin seeds
Mushroom Tart 15
wild mushrooms, sherry, cream, parsley, puff pastry
• be decadent! – add a Jidori egg +4
Escargots 15
garlic, parsley butter
Jumbo Lump Crab Cake 24
preserved Meyer lemon, coleslaw
Croque Monsieu 12
Mornay sauce, sliced French
country bread
• Make it a Croque Madame
– add an egg +2
CHARCUTERIE
Each for 7 • All for 25
Pâté de Campagne
country pork pâté
Chicken Liver Mousse
brandy, duck fat
country pork pâté
Chicken Liver Mousse
brandy, duck fat
Saucisson Sec
French-style cured sausage
House-Cured Duck Breast
juniper, allspice, salt
French-style cured sausage
House-Cured Duck Breast
juniper, allspice, salt
Quail Pâté 21
foie gras, pork, cognac
foie gras, pork, cognac
Sardines 15
in olive oil
in olive oil
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FROMAGE
FROMAGE
Each for 7 • All for 25
Fromage du Jour chef’s selections
Fromage du Jour chef’s selections
PLATES
Fish & Chips 28
halibut, gribiche, malt frites
14oz. Pork Chop 34
seared roasted Brussels sprouts, bacon lardons, pears, apples, preserved lemon, pork jus
Coq au Vin 24
red wine, mushrooms, pearl onions, pommes purée
Dover Sole Meuniere 75
capers, shallots, parsley, brown butter
Mr. Smith Burger 26
Smith blend, raclette cheese, caramelized onions, hand-cut frites
• add an egg +2
Vegetable Burger 20
Swiss cheese, tomato, lettuce,
hand-cut frites
Maine Lobster Pappardelle 45
sungold tomatoes, sherry
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halibut, gribiche, malt frites
14oz. Pork Chop 34
seared roasted Brussels sprouts, bacon lardons, pears, apples, preserved lemon, pork jus
Coq au Vin 24
red wine, mushrooms, pearl onions, pommes purée
Dover Sole Meuniere 75
capers, shallots, parsley, brown butter
Mr. Smith Burger 26
Smith blend, raclette cheese, caramelized onions, hand-cut frites
• add an egg +2
Vegetable Burger 20
Swiss cheese, tomato, lettuce,
hand-cut frites
Maine Lobster Pappardelle 45
sungold tomatoes, sherry
ground brisket, bacon-onion jam, pickles, mayonnaise, Monterey Jack cheese, shredded lettuce, frites
Pan-Seared Scallops 44
pumpkin risotto, sage, mascarpone, crispy ventréche, shaved bottarga
Steak Frites 55
pan-seared Kansas City Strip au poivre or with Maître d’Hôtel butter
• be decadent! – add two Jidori eggs +8
ACCOMPANIMENTS
Pommes Purée 6
Hand-Cut Frites 7
Seasonal Vegetable 8